Description
Colour: Straw yellow with golden highlights, accompanied by a fine and persistent perlage
Taste: On the palate, it displays a balanced structure and vibrant freshness, leading to a long and persistent finish
Food Pairing: Ideal with Parmigiano Reggiano shavings, seafood platters, fish starters, and fried seafood.
Temperature: 6-8°C
Grape variety: Fiano
Maturation: Aged 3 months in stainless steel tanks – 12 months in bottle




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